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The Prime Rib Roast hit the pit again and I allowed it to cook until the internal temperature of the prime rib reached 125ºF, which took about 10 minutes.

Prime rib roast: A whole beef roast needs little fuss but the right temperature and technique.

A standing rib roast or prime rib is a holiday dinner classic. Cooked to perfection, the roast is a strikingly delicious showpiece. Once cooked, the sliced roast should be done to your liking ...

The standing rib roast, aka prime rib, is the king of roast beefs. A choice roast sells for $10 to $15 a pound; a prime roast can go for up to $25 a pound.

Whether you're hosting a beautiful Christmas dinner or any other festive food-filled occasion, a prime rib roast makes a striking centerpiece for any holiday meal. But cooking a standing rib roast ...

Step 1: Get an instant-read thermometer. There’s no point in spending money on prime rib if you’re just going to guess when it’s done.