The grill isn't just for steak and burgers — it can also instill a smoky sear for fish filets. Tuna steaks are a great option for grilling, with similar firmness and density to a cut of red steak.

Nothing is better than a juicy steak cooked over hot coals, but cooking a giant hunk of meat to a perfect medium rare has always seemed like a task best left to the pros. Luckily, one of those pros ...

LET’S HEAD TO COOK’S CORNER. >> HOW ARE YOU DOING? I’M THE EXECUTIVE CHEF AT THE COMMON MAN RESTAURANTS HERE IN NEW HAMPSHIRE. I’M MAKING ONE OF OUR APPETIZERS ON OUR LUNCH AND DINNER MENUS. IT IS OUR ...