Once the sausage has been mummified, cut it into three or four bite-sized lengths. Place them on a parchment-lined sheet tray and bake in a preheated 400°F oven for 12-15 minutes.

A classic appetizer for kids and adults alike, these homemade Pigs in a Blanket will be the first thing you run out of at ...

Wrapped in thin strips of dough to resemble mummies, with dots of yellow mustard for eyes, they’re pigs in a blanket, Halloween-style. Makes 16 servings. 16 hot dogs.

I know it’s not October, but mummies are a year long phenomenon, just ask Brendan Fraser. (It’s my favorite movie, leave me be.) Have a bit of fun with your piggies and wrap full hot dogs in ...