Flank Steak With Caper-Walnut Sauce and Roasted Beets Chef Tomos Parry recommends spooning the sauce over the cooked steak a few minutes before serving so the two have a chance to bond. “The fat ...

This cast iron flank steak recipe comes together in just 20 minutes, and best of all, it comes with a fresh chimichurri for serving.

This easy sheet pan take on fajitas can be made with either flank steak or easier-to-find skirt steak. Either way, you’ll have delicious results with about 30 minutes of work.

Marinated flank steak Makes 6 servings Preparation time: 15 minutes; marinating time: 6 hours to overnight Cooking time: 11 to 21 minutes INGREDIENTS: 1/4 cup balsamic vinegar 2 tablespoons olive ...