Crisp on the outside, juicy on the inside. Perfecting this holiday meat dish has never been easier thanks to a few chef-approved hacks.

Cooking time depends on the size of your prime rib, whether it includes bones, your oven temperature, and how rare you prefer your beef. For instance, let’s say you set the oven to 350°F.

How To Cook Prime Rib While cooking time guidelines are helpful when it comes to planning, as we all know—prime rib is not a cheap cut of meat—so the last thing you want to do is overcook it.

One of my favorite holiday memories is of standing at my mother's elbow, watching her make beef gravy from a rib-eye roast. This cut of meat often was the centerpiece of our Christmas dinner, and ...

Three-Ingredient Prime Rib Roast (from "Food and Wine"): While the ingredients are few, this recipe will require around 15 minutes of prep time and four hours of cook time, so plan accordingly.

Here's an easy recipe for Prime Rib Roast that will still delight the taste buds this Christmas.