On the 30th of last month, a seaweed soup restaurant called Oilje near Samgakji Station in Yongsan-gu, Seoul. Even though the store’s opening time at 10 a.m. had not yet arrived, Japanese customers ...

In a city better known for barbecue, burgers and Tex-Mex, this Hill Country Japanese eatery is carving out a flavorful niche ...

If you want to make a bowl of miso soup like you might find at a Japanese restaurant, then you need to understand the ...

Boil chicken broth in a medium saucepan or pot. Add dry seaweed and Korean BBQ Marinade. In a cup mix corn starch with water, then stir in soup. Continue stirring until soup thickens. Stir in beaten ...

Select an option below to continue reading this premium story. Already a Honolulu Star-Advertiser subscriber? Log in now to continue reading. Cook for 15-20 minutes, then discard water and scum (foamy ...

Seaweed has been part of the human diet for a long time. In Asia, its consumption is well established in culinary traditions. Think of the famous dashi, the flavourful Japanese broth. About fifty ...