On the 30th of last month, a seaweed soup restaurant called Oilje near Samgakji Station in Yongsan-gu, Seoul. Even though the store’s opening time at 10 a.m. had not yet arrived, Japanese customers ...

Here are five easy and healthy soup recipes from TikTok. 1. Korean beef and seaweed soup. To make it, soak dried seaweed in water until it turns a rich green color. Then, stir fry strips of beef and ...

Miyeok guk is a seaweed soup consumed on birthdays in Korea. It is also the first meal served to many new moms after delivering a baby. The soup is believed to help with postpartum recovery by ...

It’s a feeling many Koreans might understand — walking into the kitchen on the morning of your birthday only to be hit by the smell of briny ocean air. Brewing on the stove is a pot of miyeokguk, or ...

Boil chicken broth in a medium saucepan or pot. Add dry seaweed and Korean BBQ Marinade. In a cup mix corn starch with water, then stir in soup. Continue stirring until soup thickens. Stir in beaten ...

When it comes to eating seaweed, most Americans likely think about snacking on toasted sheets of nori, the wrapper around their sushi, or maybe a bright and briny salad at a restaurant, but a handful ...

There’s been a lot of talk about weed lately, but it turns out there’s another weed that’s been garnering attention—and this one doesn’t get you high. Seaweed is growing in popularity in the U.S.

As I was raised in Northern California in the 1980s, seaweed has been a part of my diet since childhood. At a time when my rural Mendocino County hometown didn’t yet have a sushi restaurant, my mom ...