Pastas such as spaghetti or angel hair are ideal to pair with light sauces or oil-based sauces – such as the Pomodoro or pesto. Since most bite-sized chunks of protein might not cling to the pasta ...

As the temperature continues to rise, it is crucial to prioritise our well-being by staying indoors and consuming enough of cold liquids and refreshing foods to combat the heat. Here are a few foods ...

Thinking of making cabbage for dinner? Try these delicious recipes with it to transform it from boring to interesting! Check out these amazing cabbage recipes for tonight's dinner. Do cabbage recipes ...

Collecting utensils made from different types of materials is a hobby of many people. Although it does add a lot to the aesthetic of the kitchen, making sustainable choices is always better in the ...

Which type of onion do you use? Is it the regular red onion, for which the probabilities are high or this variant? Did you know that there are a wide variety of onions and each has its own unique ...

Piri piri seasoning is a vibrant and diverse mixture of some flavourful spices. Because of its dynamic flavours, the spice mixture became instantly popular and is now used to make a lot of dishes and ...

There’s a special place for fermented recipes in cuisines all over India. From north to south, the fermentation process is used in many ways to derive a unique savoury flavour to the dishes, which ...

Dhokla is one of the most liked snacks in all over India. The fluffy cake-like texture with savoury goodness and warm flavour of besan tastes amazing even when it's not fresh. If you have some ...

Aluminium foil is a kitchen must-have for many people. It helps in keeping the food warm and fresh for a long time. However, the use of aluminium foil is not just limited to wrapping food. Aluminium ...

Pistachios are a healthy addition to one's diet as they are a storehouse of beneficial vitamins, minerals, and a lot of phenolic compounds. They have a crunchy texture and a very nutty and refreshing ...

Weekends are for taking a pause from the corporate version of yourself and getting back in touch with your friends and family. The best way to unwind and be amongst your loved ones is by throwing a ...

Once you try your pizza with naan bread, there’s no going back! Naan bread gives the pizza a similar feel to a sourdough crust, and when baked with the toppings, the crust becomes even more indulgent.