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Farmers in Virginia face some serious challenges. The climate is changing – bringing more floods and drought. World trade has ...
Those dreaded green bugs are back—and the state is trying to keep them out of the Western Slope. Plus, how to banish the bugs ...
We're constantly told to "eat healthy"—but what does that actually mean? Even doctors sometimes struggle to offer clear, ...
The lush, tropical regions of Central and South America have long dazzled scientists with their plant diversity. These ...
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How to propagate agaves – 7 simple steps for successful results with these striking succulentsThey vary in size, but luckily propagating them is similar for most types. This is due to the pups, which grow out from the base of the mature plants, or sometimes on a stalk. The former are called ...
As many of you know by now, I’m attempting to be something of a backyard vintner through the planting of three grape vines. My hope is to start making my own wine without having to buy kits and the ...
Pinot Noir, Chardonnay, and Pinot Meunier, the holy trinity of Champagne, are familiar sights in the region’s great cuvées.
If your plants' leaves are looking lacy—or you're seeing patches of dead grass in your lawn—Japanese beetles may be to blame.
You may wonder what to eat when your blood sugar is low. Opt for foods with sugar that your body can absorb quickly, such as ...
The University of Arkansas, in collaboration with Texas A&M University, recently released Southern Sensation Seedless, a ...
Cardiologists told TODAY.com previously that they consider grapes one of the heart-healthiest fruits due to these beneficial ...
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