When the North American Edible Insect Coalition had its first meeting, in Detroit in May, many observers speculated that the newly formed group of cricket-chomping enthusiasts was set to swarm ...

They buzz, they crawl, and for billions of people around the world — they’re dinner. While edible insects might sound like a ...

Vietnamese edible insect startup Cricket One – which processes crickets raised by local cassava farmers in abandoned shipping containers that have been kitted out as intensive breeding units ...

The insect food of the future is finally here Photograph by Jullian Woods for Bloomberg Businessweek Gift this article ...

While crickets might seem less offensive than other insects, this doesn’t explain why anyone would want to eat bugs in the first place. According to Crowley, we may one day have little choice.

Cricket powder is making edible insects a food trend in 2019, following years of hype over whether insects can be a sustainable meat substitute.

So what’s holding us back? It’s more about people being squeamish over insects. If people would research it, then they’d find out, “Wow, this is a better way to go.” Do you eat crickets ...

Joy Nemerson uses cricket flour, spicy ant sauce and meal worms to create insect-filled recipes.

The splay-footed cricket is one of the biggest, most scary-looking insects, and it’s been that way for a long, long time. A fossil recently uncovered in Brazil reveals these crickets have looked ...

Joy Nemerson uses cricket flour, spicy ant sauce and meal worms to create insect-filled recipes.