Adam Byatt has been announced as the new chair of The Royal Academy of Culinary Arts (RACA).

This week's top news stories include Adam Handling's plans for a new Cornish pub, David Campbell being appointed chairman at ...

Abajo, the 10-seat chef's table housed below Michelin-starred Mayfair restaurant HUMO, is to overhaul its culinary concept ...

A new festival dedicated to food stuffed between bread kicks off in north London today (17 May), proof if ever we needed it, ...

Friends and wine importers Joe Haynes and Ben Butterworth have teamed up with ex-Lasdun chef Tom Hurst to launch a wine bar ...

Former Holborn Dining Room chef and self-styled pie master Calum Franklin is on a mission to bring the best of British ...

The general manager of Shoreditch restaurant Counter 71 on Oastbrook Pinot Blanc, matching roast lamb with Schioppetino and ...

Government proposals to allow vacant commercial properties to be brought into use via auction will ‘create opportunities for hospitality businesses to move into high streets’, a trade body has said.

The Real Greek - which operates 27 sites - says the chilled products have been designed to re-create restaurant-quality dining at home. Developed in collaboration with food importer Rondanini, the ...

Liberation Group is to launch an accommodation brand later this month with the aim of becoming the leading operator of ...