They combined data from two large-scale population-representative studies that analyzed the diets and cognitive function of ...
And with age comes risk for diseases, such as dementia. "I think what concerns me most over the next 20 years is the increase ...
In their new study of human brain tissue, Ebbert and his colleagues uncovered 700 RNA isoforms that had never been described ...
A new study published in the journal Nature Aging points to specific nutrients that can contribute to slower aging in the ...
A new study shows how targeting the Plexin-B1 protein can stop or decrease the progression speed of Alzheimer's disease.
A care management program significantly improved healthcare costs, utilization and overall ROI for Medicare managed-care ...
The sport of orienteering, which simultaneously combines exercise with challenging navigation, may be better for the brain ...
Increased humidity, pollution, more extreme weather events and a decrease in sunshine exposure can all lead to worsened ...
Study finds new symptoms that could be early alert to Alzheimer's ... typically 3.8 years after symptom onset - mild to ...
More than 20,000 volunteers have been recruited to a resource aimed at speeding up the development of much-needed dementia ...
A new study finds olive oil may lower dementia risk: swapping mayonnaise for oil can cut risk by 14%.
The most recent of these stories is one about olive oil, and it has popped up everywhere. Apparently, olive oil is the key to stopping people from dying of dementia as they age. An extra half a ...